For individuals who enjoy a dynamic, customer-focused environment, a restaurant in Canada is looking for a skilled Food and Beverage Server to join their team. This permanent position offers 15 to 24 hours per week, ideal for candidates seeking flexible day and weekend shifts. The role requires interacting with customers, presenting menu items, and providing attentive service in a fast-paced setting. If you have experience in food and beverage service and a commitment to delivering excellent customer experiences, this position provides an opportunity to grow professionally while working in a supportive team environment.
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Company Overview
The restaurant operates within Canada’s vibrant hospitality industry, serving a diverse clientele with a focus on quality food and beverages. Known for its friendly atmosphere and professional service standards, the establishment values teamwork, client satisfaction, and staff development. Employees are supported with training, certification guidance, and a clear path to enhance their skills in a high-energy restaurant environment.
Key Responsibilities
- Greet patrons, present menus, and make recommendations while answering questions regarding food and beverages
- Take customer orders accurately and relay them to kitchen and bar staff
- Serve food and beverages promptly and professionally, ensuring quality presentation
- Describe menu items including daily specials and advise customers on menu selections
- Present bills and accept payment through cash, credit or debit cards, travellers cheques, or room billings
- Balance cash, record sales, and maintain an accurate transaction log
- Clear and clean tables, trays, and chairs while maintaining a tidy dining area
- Address customer complaints or concerns efficiently to maintain satisfaction
Qualifications
- Secondary (high) school graduation certificate required
- Minimum of one year and up to two years of experience in food and beverage service
- Food and Beverage Server Trade Certificate preferred
- Food Safety Certificate and Safe Food Handling Certificate required
- Must be of legal age to mix and serve alcoholic beverages
- Competence with electronic cash registers and basic POS systems
- Strong client focus, excellent oral communication skills, and interpersonal abilities
- Ability to work under pressure in a noisy, fast-paced environment
- Flexibility, reliability, initiative, and organizational skills essential
Benefits and Perks
The restaurant offers a competitive hourly wage $23 aligned with current market rates in Canada. Employees can earn gratuities and enjoy free parking for convenience. The work schedule is flexible, accommodating both day and weekend shifts. Staff also benefit from a collaborative team environment, opportunities for skill development, and hands-on experience in a reputable hospitality setting. The position supports both professional growth and a balanced work-life approach.
How to Apply
Interested candidates who meet the qualifications are encouraged to submit their application through the restaurant’s online portal or via email. Ensure your resume highlights relevant experience and certifications. Your next opportunity to grow within a customer-focused hospitality team awaits, and we look forward to reviewing your application for this Food and Beverage Server position.
